Description
Minced through a 10mm mincer plate for a nice chunky consistency.
Approx. 20% bone.
This mince does not contain offal.
1kg: 50% beef, 50% duck carcass.
Typical Analysis Per 100g
Protein: 17.10g
Moisture: 61.00g
Fat: 19.60g
Fibre: 1.70g
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